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Aloo puri
Aloo puri, also spelled aaloo puri, aalu poori or आलुपुरी or આલુપુરી, is a cuisine of Gujarat. It is a low-cost snack, usually eaten in the morning as a breakfast. Typical ingredients include chickpeas, onions, semi cooked puri, a mixture of sev-papdi. It is frequently served with red chutney and spicy green chutney. A number of variations exist, including cheese aloo puri and cutlet aloo puri.
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Aloo puri」の詳細全文を読む
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